Genetic variability in agronomic traits of a germplasm collection of hulless barley
Germplasm collections represent an important genetic source for crop improvements. In this study, 220 accessions of hulless barley were collected worldwide and their genetic diversity was investigated. Sixteen agronomic traits, including yield and yield components, grain morphology, leaf size, plant height, and lodging resistance, were assessed under field conditions. All studied traits exhibited large variation. Thousand seed weight determined yield, and was strongly affected by spike length and spike number.