Phaseolus vulgaris

Disease severity and relationship with the amount of fungal DNA and structural changes in resistant and susceptible bean cultivars infected with Fusarium wilt

G. R. Sasseron, Benchimol-Reis, L. L., Bueno, C. J., Carbonell, S. A. M., and Chiorato, A. F., “Disease severity and relationship with the amount of fungal DNA and structural changes in resistant and susceptible bean cultivars infected with Fusarium wilt”, Genetics and Molecular Research, vol. 22, no. 3, 2023.

Improvement of common bean root system phenotyping for identification of superior genotypes

P. H. Cerutti, Melo, R. C., Carbonari, L. T. S., Guidolin, A. F., and Coimbra, J. L. M., “Improvement of common bean root system phenotyping for identification of superior genotypes”, Genetics and Molecular Research, vol. 22, no. 2, 2023.

Genetic structure of root distribution in genotype crosses of Mesoamerican common bean

R. C. de Melo, Cerutti, P. H., Nardello, F. A. C., Guidolin, A. F., da Silva, J. G. C., and Coimbra, J. L. M., “Genetic structure of root distribution in genotype crosses of Mesoamerican common bean”, Genetics and Molecular Research, vol. 21, no. 1, 2022.

Recurrent selection to obtain drought-tolerant common bean progenies

T. Ribeiro, Silva, D. A., Rovaris, S. R. S., Gonçalves, J. G. R., Carbonell, S. A. M., and Chiorato, A. F., “Recurrent selection to obtain drought-tolerant common bean progenies”, Genetics and Molecular Research, vol. 20, no. 3, 2021.

Morphophysiological and agronomic performance of 42 common bean genotypes grown hydroponically under phosphorus deficiency

D. A. Silva, Gonçalves, J. G. R., Ribeiro, T., Chiorato, A. F., and Carbonell, S. A. M., “Morphophysiological and agronomic performance of 42 common bean genotypes grown hydroponically under phosphorus deficiency”, Genetics and Molecular Research, vol. 20, no. 2, 2021.

High temperature increases cooking time and seed darkening of common beans

R. L. M. Reis, Silva, D. A., Gonçalves, J. G. R., Carbonell, S. A. M., and Chiorato, A. F., “High temperature increases cooking time and seed darkening of common beans”, Genetics and Molecular Research, vol. 20, no. 2, 2021.

Common bean (Phaseolus vulgaris) mulatinho type accessions conserved ex situ in Brazil

A. C. L. Silva, Machado, A. T., Torga, P. P., Silva-Neto, C. M., Bustamante, P. G., Bianchini, P. C., Soratto, R. P., and de Oliveira, J. P., “Common bean (Phaseolus vulgaris) mulatinho type accessions conserved ex situ in Brazil”, Genetics and Molecular Research, vol. 20, no. 2, 2021.

Genetic control of traits related to grain filling in the common bean

S. R. Guilherme, Abreu, A. F. B., da Silva, R. R., and Ramalho, M. A. P., “Genetic control of traits related to grain filling in the common bean”, Genetics and Molecular Research, vol. 20, no. 1, 2021.

Genetic potential of fusarium wilt-resistant elite common bean lines assessed in multiple environments

D. G. Pereira, Faria, L. C., Torga, P. P., Souza, T. L. P. O., Melo, L. C., and Pereira, H. S., “Genetic potential of fusarium wilt-resistant elite common bean lines assessed in multiple environments”, Genetics and Molecular Researh, vol. 19, no. 2, 2020.

Production and disease resistance of elite black bean lines previously selected using mineral nitrogen fertilization cultivated with natural versus artificial nitrogen supplementation

P. A. S. Dias, Melo, P. G. S., Melo, L. C., Souza, T. L. P. O., Faria, L. C., Ferreira, E. P. B., and Pereira, H. S., “Production and disease resistance of elite black bean lines previously selected using mineral nitrogen fertilization cultivated with natural versus artificial nitrogen supplementation”, Genetics and Molecular Research, vol. 19, no. 2, 2020.

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