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2012
W. L. Guo, Chen, R. G., Gong, Z. H., Yin, Y. X., Ahmed, S. S., and He, Y. M., Exogenous abscisic acid increases antioxidant enzymes and related gene expression in pepper (Capsicum annuum) leaves subjected to chilling stress, vol. 11, pp. 4063-4080, 2012.
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