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Y. D. Sun, Liang, Y., Wu, J. M., Li, Y. Z., Cui, X., and Qin, L., Dynamic QTL analysis for fruit lycopene content and total soluble solid content in a Solanum lycopersicum x S. pimpinellifolium cross, vol. 11, pp. 3696-3710, 2012.
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Candidate gene analysis of organ pigmentation loci in the Solanaceae. Proc. Natl. Acad. Sci. U. S. A. 97: 11192-11197. PMid:11027328 PMCid:17176   Wu M and Kubota C (2008). Effects of high electrical conductivity of nutrient solution and its application timing on lycopene, chlorophyll and sugar concentrations of hydroponic tomatoes during ripening. Sci. Hort. 116: 122-129.   Yong-Sheng L, Amit G, Ronen G, Causse M, et al. (2003). There is more to tomato fruit colour than candidate carotenoid genes. Plant Biotechnol. J. 1: 195-207. PMid:17156032
N. Ally, Zou, X. L., Jiang, B. C., Qin, L., Zhai, L., Xiao, P., and Liu, H. L., Inhibition of vascular endothelial growth factor A expression in mouse granulosa cells by lentivector-mediated RNAi, vol. 11, pp. 4019-4033, 2012.
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