Publications
Found 5 results
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“High diversity of cultivated lima beans (Phaseolus lunatus) in Brazil consisting of one Andean and two Mesoamerican groups with strong introgression between the gene pools”, Genetics and Molecular Research, vol. 18, no. 4, 2019.
, “Genetic diversity in a cajuí (Anacardium spp.) germplasm bank as determined by ISSR markers”, Genetics and Molecular Research, vol. 17, no. 4, 2018.
, “Comparison of eight methods of genomic DNA extraction from babassu”, vol. 14, pp. 18003-18008, 2015.
, “Comparison of methods to isolate DNA from Caesalpinia ferrea”, vol. 13. pp. 4486-4493, 2014.
, “Genetic diversity analysis of Capsicum spp germplasm bank accessions based on α/β-esterase polymorphism”, vol. 12, pp. 1155-1167, 2013.
, Allendorf FW and Luikart G (2007). Conservation and the Genetics of Populations. Edition Blackwell Publishing, Maden.
Barrera LQ, Garcia MC, Giraldo MC and Melgarejo LM (2005). Caracterizacíon por isoenzimas de accesiones de Capsicum pertenecientes a la colección Amazonica colombiana. Rev. Colomb. Biotecnol. 2: 59-65.
Bosland PW and Votava EJ (2000). Peppers: Vegetable and Species Capsicum. 12th edn. CABI Publishing, Oxon.
Buso GSC, Lourenço RT, Bianchetti LB, Lins TCL, et al. (2001). Espécies Silvestres do Gênero Capsicum Coletadas na Mata Atlântica Brasileira e sua Relação Genética com Espécies Cultivadas de Pimenta: Uma Primeira Abordagem Genética Utilizando Marcadores Moleculares. Embrapa Recursos Genéticos e Biotecnologia, Brasília.
Carvalho VM, Marques RM, Lapenta AS and Machado MFPS (2003). Functional classification of esterases from leaves of Aspidosperma polyneuron M. Arg. (Apocynaceae). Genet. Mol. Biol. 26: 195-198.
http://dx.doi.org/10.1590/S1415-47572003000200013
Carvalho VM, Marochio CA, Mangolin CA and Machado MFPS (2011). The use of esterase polymorphism for analysis of the genetic diversity and structure of stevia (Stevia rebaudiana Bert. Bertoni) populations. Biochem. Syst. Ecol. 39: 594-599.
http://dx.doi.org/10.1016/j.bse.2011.05.001
Frigo MJ, Mangolin CA, Oliveira RS Jr and Machado MFPS (2009). Esterase polymorphism for analysis of genetic diversity and structure of wild poinsettia (Euphorbia heterophylla) populations. Weed Sci. 57: 54-60.
http://dx.doi.org/10.1614/WS-08-096.1
Gahan PB, Rana MA and Phillips R (1983). Activation of carboxylesterases in root cortical parenchymal cells of Pisum sativum during xylem induction in vitro. Cell Biochem. Funct. 1: 109-111.
http://dx.doi.org/10.1002/cbf.290010212
PMid:6679472
International Board for Plant Genetic Resources (IBPGR) (1983). Genetic Resources of Capsicum, a Global Plan of Action. IBPGR Executive Secretariat, Rome.
Kirschbaum-Titze P, Hiepler C, Mueller-Seitz E and Petz M (2002). Pungency in paprika (Capsicum annuum). 1. Decrease of capsaicinoid content following cellular disruption. J. Agric. Food Chem. 50: 1260-1263.
http://dx.doi.org/10.1021/jf010527a
PMid:11853514
Loaiza-Figueroa F, Ritland K, Labor de Cancino JA and Tanksley SD (1989). Patterns of genetic variation of the genus Capsicum (Solanaceae) in Mexico. Plant Syst. Evol. 165: 159-188.
http://dx.doi.org/10.1007/BF00936000
Marshall SD, Putterill JJ, Plummer KM and Newcomb RD (2003). The carboxylesterase gene family from Arabidopsis thaliana. J. Mol. Evol. 57: 487-500.
http://dx.doi.org/10.1007/s00239-003-2492-8
PMid:14738307
McLeod MJ, Guttman SI, Eshbaugh WH and Rayle RE (1983). An electrophoretic study of evolution in Capsicum (Solanaceae). Evolution 37: 562-574.
http://dx.doi.org/10.2307/2408269
Melati MR, Scialabba A and Bellani ML (1996). Carboxylestrase activity in the carrot seed and seedling. Eur. J. Histochem. 40: 159-166.
PMid:8839711
Monteiro ER, Bastos EM, Lopes ACA, Gomes RLF, et al. (2010). Diversidade genética entre acessos de espécies cultivadas de pimentas. Cienc. Rural 40: 288-283.
http://dx.doi.org/10.1590/S0103-84782010005000015
Moscone EA, Scaldaferro MA, Grabiele M, Cecchini NM, et al. (2007). The evolution of Chili Peppers (Capsicum - Solanaceae): a cytogenetic perspective. Acta Hortic. 745: 137-170.
Nei M (1978). Estimation of average heterozygosity and genetic distance from a small number of individuals. Genetics 89: 583-590.
PMid:17248844 PMCid:1213855
Onus AN and Pickersgill B (2000). A study of selected isozymes in Capsicum baccatum, Capsicum eximium, Capsicum cardenasii and two interespecific F1 hybrids in Capsicum species. Turk. J. Bot. 24: 311-318.
Orasmo GR, Oliveira-Collet SA, Lapenta AS and de Fatima PSM (2007). Biochemical and genetic polymorphisms for carboxylesterase and acetylesterase in grape clones of Vitis vinifera L. (Vitaceae) cultivars. Biochem. Genet. 45: 663-670.
http://dx.doi.org/10.1007/s10528-007-9103-0
PMid:17710528
Park YK, Park KC, Park CH and Kim NS (2000). Chromosomal localization and sequence variation of 5S rRNA gene in five Capsicum species. Mol. Cells 10: 18-24.
http://dx.doi.org/10.1007/s10059-000-0018-4
PMid:10774742
Pereira AJ, Lapenta AS, Vidigal-Filho PS and Machado MF (2001). Differential esterase expression in leaves of Manihot esculenta Crantz infected with Xanthomonas axonopodis pv. manihotis. Biochem. Genet. 39: 289-296.
http://dx.doi.org/10.1023/A:1012251228986
PMid:11758725
Pichersky E and Gershenzon J (2002). The formation and function of plant volatiles: perfumes for pollinator attraction and defense. Curr. Opin. Plant Biol. 5: 237-243.
http://dx.doi.org/10.1016/S1369-5266(02)00251-0
Pickersgill B (1969). The Domestication of Chili Peppers. In: The Domestication and Exploitation of Plants and Animals