Research Article

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Outside its centers of origin, garlic propagates only asexually. Since asexual reproduction leads to the absence of meiotic recombination, the main garlic cultivars available for cultivation have arisen from the accumulation of somatic mutations in early cultivars. Thus, it is common for a single clone to have different names in different regions. This study aimed to evaluate the genetic ... more

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Genetic divergence; interspecific hybrid; Joint analysis; Morphoagronomic characterization; Ward-modified location model (MLM) method

Morphological characterization is the most accessible and used method to quantify the genetic diversity of the available germplasm. The multivariate statistical method is highly important for this purpose. This study aimed to characterize parents and hybrids of Passiflora according to morphoagronomic descriptors and estimate the genetic divergence between them based on the joint ... more

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Genetic divergence; Molecular markers; Multivariate statistics; Similarity coefficients

We investigated 10 similarity (and disimilarity) coefficients in a set of 40 wild genotypes of Croton linearifolius subjected to analyses using hierarchical grouping methods, grouping methods by optimization and data projection in two-dimensional space. Genotypes were characterized by analyzing DNA polymorphism with the use of 15 ISSR and 12 RAPD markers. The distance ... more

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Genetic divergence; Grouping analysis; Multivariate statistics; Passiflora edulis Sims

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diallel analysis; Genetic divergence; Heterosis; Molecular markers; Popcorn; Zea mays

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cluster analysis; Genetic divergence; Heterotic groups

The present study compared different similarity and dissimilarity coefficients and their influence in maize inbred line clustering. Ninety maize S0:1 inbred lines were used and genotyped with 25 microsatellite markers (simple sequence repeat). The simple matching, Rogers and Tanimoto, Russel and Rao, Hamann, Jaccard, Sorensen-Dice, Ochiai, and Roger’s modified distance coefficients ... more

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Velvet bean (Mucuna pruriens) seeds contain the catecholic amino acid L-DoPA (L-3,4-dihydroxyphenylalanine), which is a neurotransmitter precursor and used for the treatment of Parkinson’s disease and mental disorders. The great demand for L-DoPA is largely met by the pharmaceutical industry through extraction of the compound from wild populations of this plant; commercial ... more

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